Tomato Varieties Tomatoes

Top 20 Tomato Varieties to Thrive in Georgia Gardens

Discover the best tomatoes to grow in Georgia’s diverse climate with our comprehensive guide. Learn about the top-performing varieties, from heirlooms to hybrids, perfect for your garden.

I’ve researched disease resistance, heat tolerance, and flavor profiles to provide you with a list of the finest tomatoes to plant in Georgia’s unique growing conditions. Enhance your garden and enjoy a bountiful harvest with these must-grow tomato varieties handpicked for Georgia gardeners.

Best tomatoes to grow in Georgia

Here is a list of top tomato varieties that are well-suited for growing in Georgia, taking into account regional climates and disease resistance:

1. Better Boy:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 70-75 days after transplanting
  • Average fruit weight: 16 oz.
  • Plant’s height: 48-60 inches
  • Fruit Size:  Large
  • Shape: Globe
  • Flavor: Rich and flavorful
  • Color and texture: Red, smooth skin with a firm, juicy texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions but particularly well-adapted to Central and Southern Georgia
  • Disease resistance: VFN (Verticillium Wilt, Fusarium Wilt, and Nematodes)

2. Celebrity:

  • Variety: Hybrid
  • Growth type: Determinate
  • Growing season: 65-75 days after transplanting
  • Average fruit weight: 8-10 oz.
  • Plant’s height: 36-48 inches
  • Fruit Size:  Medium to large
  • Shape: Globe
  • Flavor: Well-balanced, mildly sweet
  • Color and texture: Red, smooth skin with a firm, juicy texture
  • Usages: Fresh eating, salads, slicing, and cooking
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: VFNT (Verticillium Wilt, Fusarium Wilt, Nematodes, and Tobacco Mosaic Virus)

3. Cherokee Purple:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 80-90 days after transplanting
  • Average fruit weight: 10-12 oz.
  • Plant’s height: 48-72 inches
  • Fruit Size:  Medium to large
  • Shape: Beefsteak
  • Flavor: Rich, sweet, and smoky
  • Color and texture: Deep purple-red with green shoulders, smooth skin, and a juicy, dense texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, but moderately tolerant to common tomato diseases

4. Juliet:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 60-70 days after transplanting
  • Average fruit weight: 1 oz.
  • Plant’s height: 48-60 inches
  • Fruit Size:  Small (grape-sized)
  • Shape: Oval
  • Flavor: Sweet and tangy
  • Color and texture: Red, smooth skin with a firm, juicy texture
  • Usages: Fresh eating, salads, snacking, and garnishing
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, but known for being crack-resistant and generally tolerant to common tomato diseases

5. Brandywine:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 85-100 days after transplanting
  • Average fruit weight: 16-24 oz.
  • Plant’s height: 60-84 inches
  • Fruit Size:  Large (beefsteak)
  • Shape: A slightly irregular, flattened globe
  • Flavor: Rich, complex, and sweet
  • Color and texture: Pinkish-red, smooth skin with a soft, juicy, and dense texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, moderately susceptible to common tomato diseases; requires proper care for healthy growth

6. Mountain Merit:

  • Variety: Hybrid
  • Growth type: Determinate
  • Growing season: 70-75 days after transplanting
  • Average fruit weight: 8-10 oz.
  • Plant’s height: 36-48 inches
  • Fruit Size:  Medium
  • Shape: Globe
  • Flavor: Mild and well-balanced
  • Color and texture: Red, smooth skin with a firm, juicy texture
  • Usages: Fresh eating, salads, slicing, and cooking
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: VFFNTASt (Verticillium Wilt, Fusarium Wilt, Nematodes, Tobacco Mosaic Virus, Alternaria Stem Canker, and Stemphylium Gray Leaf Spot)

7. San Marzano:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 75-85 days after transplanting
  • Average fruit weight: 3-4 oz.
  • Plant’s height: 60-84 inches
  • Fruit Size:  Medium
  • Shape: Elongated, plum-shaped
  • Flavor: Mild, sweet, and low-acidity
  • Color and texture: Deep red, smooth skin with a dense, meaty texture
  • Usages: Sauces, paste, canning, and cooking
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, moderately susceptible to common tomato diseases; requires proper care for healthy growth

8. Sungold:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 65-75 days after transplanting
  • Average fruit weight: 0.5 oz.
  • Plant’s height: 48-72 inches
  • Fruit Size:  Small (cherry-sized)
  • Shape: Round
  • Flavor: Exceptionally sweet and fruity
  • Color and texture: Bright golden-orange, smooth skin with a firm, juicy texture
  • Usages: Fresh eating, salads, snacking, and garnishing
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, but generally tolerant to common tomato diseases

9. Roma:

  • Variety: Both heirloom and hybrid versions are available
  • Growth type: Determinate
  • Growing season: 70-80 days after transplanting
  • Average fruit weight: 2-4 oz.
  • Plant’s height: 36-48 inches
  • Fruit Size:  Small to medium
  • Shape: Plum-shaped or elongated
  • Flavor: Mild, slightly sweet, and low-acidity
  • Color and texture: Red, smooth skin with a dense, meaty texture
  • Usages: Sauces, paste, canning, and cooking
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific codes, but generally tolerant to common tomato diseases

10. Tropic:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 75-85 days after transplanting
  • Average fruit weight: 10-12 oz.
  • Plant’s height: 60-72 inches
  • Fruit Size:  Large
  • Shape: Globe
  • Flavor: Well-balanced, mild, and slightly sweet
  • Color and texture: Red, smooth skin with a firm, meaty texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, particularly Southern and Coastal Plain regions
  • Disease resistance: VFFA (Verticillium Wilt, Fusarium Wilt, and Alternaria Stem Canker)

11. Bella Rosa:

  • Variety: Hybrid
  • Growth type: Determinate
  • Growing season: 75 days after transplanting
  • Average fruit weight: 10-12 oz.
  • Plant’s height: 36-48 inches
  • Fruit Size:  Large
  • Shape: Globe
  • Flavor: Well-balanced, mild, and slightly sweet
  • Color and texture: Red, smooth skin with a firm, meaty texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: VFFNT (Verticillium Wilt, Fusarium Wilt, Nematodes, and Tobacco Mosaic Virus)

12. Mountain Fresh Plus:

  • Variety: Hybrid
  • Growth type: Determinate
  • Growing season: 77 days after transplanting
  • Average fruit weight: 8-10 oz.
  • Plant’s height: 36-48 inches
  • Fruit Size:  Medium to large
  • Shape: Globe
  • Flavor: Well-balanced, mild, and slightly sweet
  • Color and texture: Red, smooth skin with a firm, meaty texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: VFFASt (Verticillium Wilt, Fusarium Wilt, Alternaria Stem Canker, and Stemphylium Gray Leaf Spot)

13. Early Girl:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 50-60 days after transplanting
  • Average fruit weight: 4-6 oz.
  • Plant’s height: 72-96 inches
  • Fruit Size:  Medium
  • Shape: Globe
  • Flavor: Well-balanced, mild, and slightly sweet
  • Color and texture: Red, smooth skin with a juicy, tender texture
  • Usages: Fresh eating, salads, slicing, and sandwiches
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: V (Verticillium Wilt) and F (Fusarium Wilt)

14. Sweet 100:

  • Variety: Hybrid
  • Growth type: Indeterminate
  • Growing season: 65-70 days after transplanting
  • Average fruit weight: 0.5-1 oz.
  • Plant’s height: 72-96 inches
  • Fruit Size:  Small (cherry-sized)
  • Shape: Round
  • Flavor: Sweet and juicy
  • Color and texture: Red, smooth skin with a tender, juicy texture
  • Usages: Fresh eating, salads, snacking, and garnishing
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: VF (Verticillium Wilt and Fusarium Wilt)

15. Green Zebra:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 70-80 days after transplanting
  • Average fruit weight: 2-4 oz.
  • Plant’s height: 60-84 inches
  • Fruit Size:  Small to medium
  • Shape: Round and slightly flattened
  • Flavor: Sweet and tangy with a hint of citrus
  • Color and texture: Green with yellow stripes when ripe, firm and meaty texture
  • Usages: Salads, sandwiches, and garnishing
  • Best regions in Georgia: Suitable for all regions, including Northern, Central, and Southern Georgia
  • Disease resistance: No specific resistance noted, but as an heirloom variety, it may have some natural disease tolerance.

16. Yellow Pear:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 70-80 days after transplanting
  • Average fruit weight: 1-2 ounces
  • Plant height: 6-8 feet
  • Fruit Size:  Small
  • Shape: Pear-shaped
  • Flavor: sweet, mild, and slightly tangy
  • Color and texture: yellow and smooth
  • Usages: commonly used in salads, as a garnish, or for snacking
  • Best regions in Georgia: all regions of Georgia as long as the plant receives plenty of sunlight and has well-drained soil
  • Disease resistance: no specific disease resistance code, but they are generally less susceptible to diseases than other tomato varieties.

17. Mortgage Lifter:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 80-85 days
  • Average fruit weight: 16-32 oz.
  • Plant’s height: 6-8 feet
  • Fruit Size:  Large
  • Shape: Beefsteak, flattened and round
  • Flavor: Sweet and rich
  • Color and texture: Deep pink/red, meaty flesh with few seeds
  • Usages: Slicing, canning, and making sauces
  • Best regions in Georgia: Central and Southern regions with warm temperatures and long growing seasons
  • Disease resistance: Not known for significant disease resistance

18. Arkansas Traveler:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: 80-90 days after transplanting
  • Average fruit weight: 6-8 oz.
  • Plant’s height: 4-6 feet tall
  • Fruit Size:  Medium
  • Shape: Round, slightly flattened
  • Flavor: Mild and sweet with a slightly acidic taste
  • Color and texture: Pinkish-red, smooth, and juicy
  • Usages: Great for fresh eating, canning, and slicing for sandwiches
  • Best regions in Georgia: All regions of Georgia
  • Disease resistance: Resistant to Verticillium and Fusarium wilt

19. Black Krim:

  • Variety: Heirloom
  • Growth type: Indeterminate
  • Growing season: Around 80 days after transplanting
  • Average fruit weight: 8-16 oz.
  • Plant’s height: 4-7 feet tall
  • Fruit Size:  Large
  • Shape: Oblate, slightly flattened
  • Flavor: Sweet and tangy, with a smoky or earthy undertone
  • Color and texture: Dark red or brownish-green with a blackish tint on the top, with a juicy and meaty flesh
  • Usages: Excellent for slicing in sandwiches, salads, and for making sauces and pastes
  • Best regions in Georgia: Can be grown throughout the state, but does best in areas with hot and dry summers, and good drainage
  • Disease resistance: No specific disease resistance codes are available for this variety

20. Husky Cherry Red:

  • Variety: Hybrid
  • Growth type: Determinate
  • Growing season: Around 70-75 days after transplanting
  • Average fruit weight: Small, around 1 oz.
  • Plant’s height: Compact, around 18-24 inches tall
  • Fruit Size:  Small cherry tomatoes
  • Shape: Round
  • Flavor: Sweet and juicy, with a mild tomato flavor
  • Color and texture: Bright red with a smooth texture
  • Usages: Great for snacking, making salads, and making tomato sauce
  • Best regions in Georgia: Can be grown throughout the state
  • Disease resistance: Shows good resistance to Fusarium wilt and Verticillium wilt

Conclusion

Discovering the best tomatoes to grow in Georgia can greatly enhance your garden’s productivity and taste. You’ll enjoy a bountiful harvest of delicious, homegrown tomatoes by selecting varieties well-suited for Georgia’s climate, such as Better Boy, Cherokee Purple, or Celebrity. Don’t forget to consider disease resistance and growth habits when choosing your ideal tomato plants. So, transform your Georgia garden into a tomato haven and relish the mouthwatering rewards this season.

Reference:

https://extension.uga.edu/publications/detail.html?number=B1271&title=georgia-homegrown-tomatoes

https://forum.gon.com/threads/best-tomato-varieties-for-georgia.792928/

Leave a Reply

Your email address will not be published. Required fields are marked *